Best Local Food That Should Not Be Missed in Hanoi Vietnam

Best Local Street Food in Hanoi Vietnam You Should Not Miss: Vietnam is the country, that has one of the most colorful and lively cuisines on the planet, and the best way of enjoying it is in the Street Restaurants in Hanoi. A trip to Hanoi Capital is visiting a foodie paradise, especially if you stay in Hanoi Old Quarter. From rice noodles to egg coffee, everything is fantastic. Here’s all you need to know about the Best Local Street Food in Hanoi and what you can expect from a traditional Hanoi restaurant.

1. Phở Hanoi (Hanoi Noodle Soup - Read More >>>): Pho Hanoi is a long-standing traditional dish with its own flavor of the North. The most noticeable difference between Pho Hanoi and Pho in the South is the larger and flat-sized noodle cake, and at the same time, some places will eat pho with kumquat. Hanoi tourists can choose chicken noodle soup, beef noodle soup or duck noodle depending on each person's eating preferences.

Address selling delicious pho in Hanoi:

Pho Gia Truyen: 49 Bat Dan, Hoan Kiem District
Pho Thin: 13 Lo Duc, Hai Ba Trung District
Pho Vui (specializing in beef): 25 Hang Giay, Hoan Kiem District.

2. Phở Cuốn Hanoi (Hanoi Fresh Spring Rolls - Read More >>>): Rolled Pho Hanoi is a familiar Hanoi dish of the people of the capital. The dish is made from Pho rice paper, wrapped inside is meat, spring rolls, onions, bean sprouts, etc. The delicious sweetness from meat, vegetables and sauces makes it a delicious snack.

Address to eat delicious pho roll:

Pho Huong Mai: 25 Ngu Xa, Ba Dinh District
Pho Hung Ben: 35 Nguyen Khac Hieu, Ba Dinh District
Ngu Xa Roll Pho: 233A To Hieu, Cau Giay District

3. Bun Cha Hanoi (Hanoi Noodle with Grilled Pork - Read More >>>): At first glance, you can immediately think of the grilled meat noodle dish in the South, but no, the taste of Hanoi vermicelli is completely different. A bowl of bun cha includes: vermicelli, sweet and sour dipping sauce with kohlrabi and carrot soaked in vinegar, add a few pieces of grilled meat patties mixed with charcoal and pepper. When eating, using raw vegetables, each little bit blends together to create a rich, irresistible taste.

Addresses selling bun cha in Hanoi:

Cua Dong noodle soup: 41 Cua Dong, Hoan Kiem district
Dac Kim noodle soup: 1 Hang Manh, Hoan Kiem District
Sinh Tu noodle soup: 57 Nguyen Khuyen, Dong Da District

4. Bun Thang Hanoi (Thang Noodle Soup - Read More >>>): Bun thang Hanoi can be called "the first sophisticated" because it takes up to 20 ingredients to make a delicious bowl of vermicelli. The main ingredients include: thinly chopped fried eggs, shredded chicken breast, thinly sliced silk rolls, shrimp, squid, laksa leaves, etc. all make up a beautiful and delicious bowl of noodles. The fruit deserves to be outstanding Hanoi delicious food, right?

Address selling bun Thang in Hanoi:

Cau Go Noodles: 48 Cau Go, Hoan Kiem District
Bun thang Hang Hom: No. 2, Hang Chi lane, Hang Hom, Hoan Kiem district
Hang Hanh Bun Thang: 29 Hang Hanh, Hoan Kiem

5. Nem Rán (Hanoi's Fried Spring Rolls - Read More >>>): If Thanh Hoa is famous for its sour banana rolls, Hanoi fried spring rolls have a sweet taste from unfermented spring rolls. Delicious, fatty in each piece of golden spring rolls beautifully arranged. Eating spring rolls, drinking beer and having fun with friends is a popular pastime of young people.

Places to buy delicious fried spring rolls:

Grilled spring rolls 10 Au Trieu, Hoan Kiem
Grilled spring rolls 46 Yen Phu, Yen Phu, Tay Ho district
Grilled pork rolls 44 Yen Phu Nho, Tay Ho

6. Cha Ca La Vong Hanoi (Hanoi Grilled Fish - Read More >>>): La Vong Grilled Fish is a Hanoi specialty dish made from rice flakes, nutritious fish, sweet meat, and low bones. Crispy fried rolls with herbs, fresh vermicelli or rice for lunches or family dinners are all suitable. In particular, you have to eat the right shrimp sauce with shrimp sauce! The dish promises to awaken your taste buds with an unforgettable taste.

Where to buy La Vong Grilled Fish in Hanoi:

Sea Fish Cakes: 29 Nguyen Chi Thanh, Ba Dinh
Thang Long Fish Cake: No. 21 Duong Thanh, Hoan Kiem District
Lao Ngu Fish Cake: Number 171 Thai Ha, Hoan Kiem District

7. Bún Đậu Mắm Tôm (Vermicelli with Shrimp Paste - Read More >>>): When it comes to a simple dish with unique cultural characteristics of the Vietnamese people, it is impossible to ignore the noodle dish with bean paste and shrimp paste. No need to be too luxurious, vermicelli with shrimp paste still stands out with familiar flavors in the daily life of Vietnamese people from past to present.

Vermicelli with shrimp paste is a popular dish that has appeared in the daily life of Vietnamese people for a long time. Noodle soup with shrimp paste appeared first in the land of Ha Thanh and is considered a typical dish of the people of the capital. At first, it was just a dish used as a snack during the day, or as a snack between meals. The ingredients and recipe for the shrimp vermicelli noodle dish are also quite simple, consisting of only fresh vermicelli, golden fried tofu to eat with shrimp paste mixed with lemon and chili. Depending on each person's preferences, you can enjoy vermicelli with shrimp paste with herbs such as perilla, broth or basil, lettuce.

8. Bún Riêu Cua (Crab Noodle Soup - Read More >>>): Bun Rieu (Crab Noodle Soup) is a traditional Vietnamese dish, widely known domestically and internationally. This dish consists of vermicelli and crab. Bun Rieu is a sour soup cooked from crab roe, pounded and filtered crab meat along with tomatoes, fat, vinegar, fish sauce, salt, and spring onions.

Bun Rieu often adds a little shrimp paste to increase the richness, often served with raw vegetables. This is a dish with a sour taste, eaten in the summer, so it is very popular with Vietnamese people. On the streets of Vietnam, there are many shops selling vermicelli noodles.

9. Bánh Cuốn (Vietnamese Rice Rolls - Read More >>>): Bánh Cuốn is light Vietnamese rice rolls, filled with simple ingredients, including pork mince, wood ear mushrooms, pork sausage, and served fresh with a variety of crisp salads and toppings, it has the most incredible flavor and texture explosion.

Bánh Cuốn in Vietnam is a fairly simple dish to make, you might find that the process of pouring the batter and waiting for it to cook takes more time than you’d like. Dish is very popular in Northern Vietnam for breakfast, especially Hanoi Capital City.

10. Vietnamese Lẩu (Hot Pot - Read More >>>): Hot pot dishes across each culture in the world are created and enjoyed in their own ways, especially in Asian cuisine. Some places prefer to get sweetness from bone broth like Sichuan hot pot (China), but there are also places that use simmered vegetables to get the sweet taste and clear broth like Japanese hotpot. Vietnamese hot pot is highly appreciated for the variety of processing methods and ingredients for each flavor.

Vietnamese hot pot is a variation and combination of rich ingredients. The Vietnamese pay great attention to the reduction of spices to produce naturally sweet broths while still keeping the purity of the ingredients.

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See Also:

• Hanoi Vietnam Travel Guide: Things You Need to Know
• Best Things to Do, and Places to Visit in Hanoi Vietnam